The Microgreen Kitchen is a local private Indoor Vertical Farm located in Minooka, IL, specializing in microgreens and plants geared towards health and wellness. What started as my own personal attempt to grow natural and real foods responsibly and sustainably ended up in owning my own small business. Supplying local customers with extremely fresh and nutritious greens that are grown sparing no expense and utilizing organic inputs that result in microgreens hundreds of times more nutritious than factory farmed large scale operations. I use an super soil recipe that has been used by leading microgreen growers that have had their micros studied in a laboratory environment resulting in night and day comparisons compared to microgreens available off the shelf from chain grocers. Our microgreens will last longer on top of being exponentially more nutritious! They are grown locally and your support helps close the gap in the food web network where greens historically have had to be shipped using fossil fuels and increasing the carbon footprint we have on the Earth. Thank you all for your support!